Fresh Bread
I haven't made any bread for a couple of weeks, because we are both dieting. But you need to have some around, so I made a fresh batch today. Normally, I do two loaves at a time (one for the freezer). It looks like I'll be making another batch tomorrow, because as soon as I pulled it out of the oven, I went a little nuts.
Fresh, homemade bread? Everyone has their limits, and I'm only human.
